Home | The Bell Jar

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T H E B E L L J A R

T H E

B E L L J A R

21 Dixon Avenue, Glasgow, Scotland, G42 8EB

Farewell to a legend. Come say hi and also bye later today. ❤️🥲

Farewell to a legend. Come say hi and also bye later today. ❤️🥲

Morning. We're on the look out to add to our kitchen team. All ability and experience levels considered. Email us at belljarglasgow@gmail.com or hand in a CV to the bar.

Many thanks in advance!

www.belljarglasgow.com
belljarglasgow@gmail.com
01414233989

Morning. We're on the look out to add to our kitchen team. All ability and experience levels considered. Email us at belljarglasgow@gmail.com or hand in a CV to the bar.

Many thanks in advance!

www.belljarglasgow.com
belljarglasgow@gmail.com
01414233989

Due to reasons, there is no Bell Jar quiz tonight (Monday). But that just means there's more space for dining and drinking without constant interruption!

Kitchen from 5 and we also have our small plates multi deal on.

www.belljarglasgow.com
belljarglasgow@gmail.com
0141 423 3989

Due to reasons, there is no Bell Jar quiz tonight (Monday). But that just means there's more space for dining and drinking without constant interruption!

Kitchen from 5 and we also have our small plates multi deal on.

www.belljarglasgow.com
belljarglasgow@gmail.com
0141 423 3989

We're much less busy than usual tonight so all the prizes can more easily be yours! £60 bar tab top prize. No entry fee or team size limit. It's usually quite good.

0141 423 3989
belljarglasgow@gmail.com

We're much less busy than usual tonight so all the prizes can more easily be yours! £60 bar tab top prize. No entry fee or team size limit. It's usually quite good.

0141 423 3989
belljarglasgow@gmail.com

It is Monday. Kitchen from now. Quiz from 8pm.

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

It is Monday. Kitchen from now. Quiz from 8pm.

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Monday quiz now means FOOD DEALS (even if you're not quizzing). Quiz at 8pm, deals from 5pm to 8.30pm.

Last week of January PINT DEALS also.

Still a little quiz space, plenty pre quiz dining space. Just come down.

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Monday quiz now means FOOD DEALS (even if you're not quizzing). Quiz at 8pm, deals from 5pm to 8.30pm.

Last week of January PINT DEALS also.

Still a little quiz space, plenty pre quiz dining space. Just come down.

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

It's new menu time. Some classics return and there's a real Scots/Italian twist feel to a couple of dishes. We're in love with our Scotch Pie (except it's Italian) so get those bookings in!

Midweek deals on food and drink contained in store.

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

It's new menu time. Some classics return and there's a real Scots/Italian twist feel to a couple of dishes. We're in love with our Scotch Pie (except it's Italian) so get those bookings in!

Midweek deals on food and drink contained in store.

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Also - Monday Quiz at 8pm Book me good lord. Quiz kitchen returns Mon 19th. (I done it because confuse)

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Also - Monday Quiz at 8pm Book me good lord. Quiz kitchen returns Mon 19th. (I done it because confuse)

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Apologies for any inconvenience. Bar open all day. Our thoughts are with our colleagues affected.

Apologies for any inconvenience. Bar open all day. Our thoughts are with our colleagues affected.

Thursday 8th advertising attempt. Food and drink offers all day today. It's cosy in here. We know money is tight so every booking is so appreciated at the moment.

Look out for whichever mega deal we decide to do next week - the middle week of a 5 weekend January you say? Fantastic - with our next menu set to go around the 20th. Haggis may feature, your chance to influence starts now.

Sunday Roasts as per on, yes, Sunday plus quiz on Monday 12th where we hope to have the kitchen open for a special Quiz menu.

Anyhow, bookings if you will to -
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Thursday 8th advertising attempt. Food and drink offers all day today. It's cosy in here. We know money is tight so every booking is so appreciated at the moment.

Look out for whichever mega deal we decide to do next week - the middle week of a 5 weekend January you say? Fantastic - with our next menu set to go around the 20th. Haggis may feature, your chance to influence starts now.

Sunday Roasts as per on, yes, Sunday plus quiz on Monday 12th where we hope to have the kitchen open for a special Quiz menu.

Anyhow, bookings if you will to -
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Just sayin'. The West Nix AF lager is a tasty Pilsner style alcohol free lager. Moreish and guilt free if that's yr thing.

The cocktail will change daily depending on who's behind the bar and what they fancy making. That's democracy innit.

Kitchen back Wednesday to Sunday (Midweek Menu deal Wednesday and Thursday). One more week of our current menu then another mix up. Your business, as always but especially at this time of year, is appreciated.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Just sayin'. The West Nix AF lager is a tasty Pilsner style alcohol free lager. Moreish and guilt free if that's yr thing.

The cocktail will change daily depending on who's behind the bar and what they fancy making. That's democracy innit.

Kitchen back Wednesday to Sunday (Midweek Menu deal Wednesday and Thursday). One more week of our current menu then another mix up. Your business, as always but especially at this time of year, is appreciated.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

You heard. Back to "normal". Quiz returns Monday 5th, a sure sign that the festive is very over and cold reality kicks back in.

Kitchen back to usual Wednesday to Sunday weekly for the time being. One more week of our current highly popular menu then another switcheroo.

Doing Dry January? Please purchase a luxury soft drink or 0.0% beer so we can stay in business.

Bookings plz
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

You heard. Back to "normal". Quiz returns Monday 5th, a sure sign that the festive is very over and cold reality kicks back in.

Kitchen back to usual Wednesday to Sunday weekly for the time being. One more week of our current highly popular menu then another switcheroo.

Doing Dry January? Please purchase a luxury soft drink or 0.0% beer so we can stay in business.

Bookings plz
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Some handsome seasonal cocktails for your eyes to taste.

Do come along.

www.belljarglasgow.com
belljarglasgow@gmail.com
0141 423 3989

Some handsome seasonal cocktails for your eyes to taste.

Do come along.

www.belljarglasgow.com
belljarglasgow@gmail.com
0141 423 3989

Extended kitchen hours next week as advertised. Still space over the weekend by the way so get booking.

Bar open 12pm til late daily

Normal Kitchen hours this weekend and then...

Kitchen Monday 15th to Thursday 18th - 12pm to 8.30pm, Friday 19th and Saturday 20th - 12pm to 9.30pm.

Sunday 21st to Tuesday 23rd - 12pm to 8.30pm, Xmas Eve 12pm- 4pm.

LAST QUIZ OF THE YEAR is this Monday 15th at 8pm. Early bird Midweek Menu deal applies this Monday to Thursday then shall be suspended until January so GET ON IT.

www.belljarglasgow.com
belljarglasgow@gmail.com
0141 423 3989

Extended kitchen hours next week as advertised. Still space over the weekend by the way so get booking.

Bar open 12pm til late daily

Normal Kitchen hours this weekend and then...

Kitchen Monday 15th to Thursday 18th - 12pm to 8.30pm, Friday 19th and Saturday 20th - 12pm to 9.30pm.

Sunday 21st to Tuesday 23rd - 12pm to 8.30pm, Xmas Eve 12pm- 4pm.

LAST QUIZ OF THE YEAR is this Monday 15th at 8pm. Early bird Midweek Menu deal applies this Monday to Thursday then shall be suspended until January so GET ON IT.

www.belljarglasgow.com
belljarglasgow@gmail.com
0141 423 3989

Our December menu is go! Robert would like to remind you that we have a Wednesday and Thursday Midweek Menu deal - Any 2 small plates for £17, 3 for £24 or 4 for £31.

Or if you just need a wee curer, we're here for that too.

Please get your booking requests flying into the following -

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Our December menu is go! Robert would like to remind you that we have a Wednesday and Thursday Midweek Menu deal - Any 2 small plates for £17, 3 for £24 or 4 for £31.

Or if you just need a wee curer, we're here for that too.

Please get your booking requests flying into the following -

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Quiz 8pm tonight. As always free to enter with £60 bar tab top prize.

Kitchen hours are now Wednesday to Sunday. Open from 5pm Wednesday to late Sunday.

Menu stays intact from last week. So much good.

0141 423 3989
belljarglasgow@gmail.com

Quiz 8pm tonight. As always free to enter with £60 bar tab top prize.

Kitchen hours are now Wednesday to Sunday. Open from 5pm Wednesday to late Sunday.

Menu stays intact from last week. So much good.

0141 423 3989
belljarglasgow@gmail.com

Okay, so. We're mixing up the kitchen opening hours, we'll be Wednesday to Sunday this week. Next week we'll have Tuesday 18th as additional to this (Scotland at Hampden). Working on something for Monday and Tuesday going forward but for the time being, quiz on Monday and Tuesday allows you to near enough have the whole place to yourself all day without interruption.

Of course, as soon as you say "kitchen closed on Mondays" we immediately have to turn away bookings and all this chopping and changing looks ludicrous but it's fair to say we've been pretty quiet early in the week recently so we're trying to cut the cloth accordingly. Still, we do apologise for any inconvenience.

But anyway - kitchen hours as follows this week.
Weds 12th 5pm - 8.30pm
Thursday 13th 12pm - 8.30pm
Friday 14th and Sat 15th 12pm - 9.30pm
Sunday 16th (Mostly roasts with limited main menu things) 12.30pm - 8.30pm

See pictured the small plates menu which will last the rest of the month. Other picture is just after I had some of the frankly mind blowing Pork Belly dish. Poor advertising or a tantalising sneak preview of your empty plate? Up to you.

Bookings please
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Okay, so. We're mixing up the kitchen opening hours, we'll be Wednesday to Sunday this week. Next week we'll have Tuesday 18th as additional to this (Scotland at Hampden). Working on something for Monday and Tuesday going forward but for the time being, quiz on Monday and Tuesday allows you to near enough have the whole place to yourself all day without interruption.

Of course, as soon as you say "kitchen closed on Mondays" we immediately have to turn away bookings and all this chopping and changing looks ludicrous but it's fair to say we've been pretty quiet early in the week recently so we're trying to cut the cloth accordingly. Still, we do apologise for any inconvenience.

But anyway - kitchen hours as follows this week.
Weds 12th 5pm - 8.30pm
Thursday 13th 12pm - 8.30pm
Friday 14th and Sat 15th 12pm - 9.30pm
Sunday 16th (Mostly roasts with limited main menu things) 12.30pm - 8.30pm

See pictured the small plates menu which will last the rest of the month. Other picture is just after I had some of the frankly mind blowing Pork Belly dish. Poor advertising or a tantalising sneak preview of your empty plate? Up to you.

Bookings please
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Hello. Kitchen closed today and tomorrow, hoping to be back for Wednesday. Massive apologies again for disappointments on Saturday night and yesterday. We're a small team and if someone goes down, the house of cards soon comes down with it. Illness can't be helped but we do appreciate how frustrating it can be to have bookings cancelled at short notice.

Ironic timing but we'll be moving to Wednesday-Sunday kitchen opening from this week onwards. Monday and Tuesday will be bar snacks only probably starting from the 17th.

This time last year we were closed entirely due to scaffolding gate so even this is a mild improvement.

#curseofthebelljar

Hello. Kitchen closed today and tomorrow, hoping to be back for Wednesday. Massive apologies again for disappointments on Saturday night and yesterday. We're a small team and if someone goes down, the house of cards soon comes down with it. Illness can't be helped but we do appreciate how frustrating it can be to have bookings cancelled at short notice.

Ironic timing but we'll be moving to Wednesday-Sunday kitchen opening from this week onwards. Monday and Tuesday will be bar snacks only probably starting from the 17th.

This time last year we were closed entirely due to scaffolding gate so even this is a mild improvement.

#curseofthebelljar

Massive apologies. Due to staff illness, our kitchen will not be open on Sunday. We hope to recover in time for Wednesday 🙏🙏

Apologies again.

Massive apologies. Due to staff illness, our kitchen will not be open on Sunday. We hope to recover in time for Wednesday 🙏🙏

Apologies again.

Why change a winning team? This week's menu remains the same. Served from circa now (Thursday 4pm) through to Sunday night where our Sunday Roast will also be on offer.

NEWSFLASH though - We'll be changing kitchen days to Wednesday to Sunday from next week. Some kind of bar snack menu will be in place for the quiz on Monday at the least. More to follow.

Bookings for this weekend to 0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Why change a winning team? This week's menu remains the same. Served from circa now (Thursday 4pm) through to Sunday night where our Sunday Roast will also be on offer.

NEWSFLASH though - We'll be changing kitchen days to Wednesday to Sunday from next week. Some kind of bar snack menu will be in place for the quiz on Monday at the least. More to follow.

Bookings for this weekend to 0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Rockets may book on 0141 423 3989 or belljarglasgow@gmail.com

Tonight from 8
£60 spending money to be won

Rockets may book on 0141 423 3989 or belljarglasgow@gmail.com

Tonight from 8
£60 spending money to be won

Book me
0141 423 3989
belljarglasgow@gmail.com

Book me
0141 423 3989
belljarglasgow@gmail.com

This week's menu is GO at 4pm. Staying on, we have our Pork Tenderloin and also the Smoked Haddock, Leek and Potato Gratin. Pictured is our Roasted Sweet Potato and Courgette dish with spiced sweetcorn, creamed Spinach, crispy seaweed and chilli oil. We also have Korean Style Chicken Patties, Aubergine Parmigiana and a winter warming Turnip and Cavolo Nero curry.

Bookings taken in 0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Kitchen open 4-8.30 today, 12-9.30 Friday and Saturday, 12.30-8.30 on Sunday for roasts as well as main menu then 12-8.30 on Monday when the Quiz will take over from 8pm.

This week's menu is GO at 4pm. Staying on, we have our Pork Tenderloin and also the Smoked Haddock, Leek and Potato Gratin. Pictured is our Roasted Sweet Potato and Courgette dish with spiced sweetcorn, creamed Spinach, crispy seaweed and chilli oil. We also have Korean Style Chicken Patties, Aubergine Parmigiana and a winter warming Turnip and Cavolo Nero curry.

Bookings taken in 0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Kitchen open 4-8.30 today, 12-9.30 Friday and Saturday, 12.30-8.30 on Sunday for roasts as well as main menu then 12-8.30 on Monday when the Quiz will take over from 8pm.

It's that time of the week again! Get those bookings in pronto please.

The Smoked Haddock Gratin retains its place in the squad such is its majesty, as does the Pork and Italian Sausage stew. Pictured is the delicious treat of sweet and hot roasted squash with wilted Spinach, pea puree, chickpeas, cranberries AND pumpkin seeds. It's a beauty.

Book me

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Roasts on Sunday
Quiz on Monday

It's that time of the week again! Get those bookings in pronto please.

The Smoked Haddock Gratin retains its place in the squad such is its majesty, as does the Pork and Italian Sausage stew. Pictured is the delicious treat of sweet and hot roasted squash with wilted Spinach, pea puree, chickpeas, cranberries AND pumpkin seeds. It's a beauty.

Book me

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Roasts on Sunday
Quiz on Monday

Menu for 09/10 through to 13/10 or even beyond, we'll see. Bookings to belljarglasgow@gmail.com or 0141 423 3989 please!

Point of order - we have replaced the term "small plates" with "Mains" as an experiment. We've always done bigger small plates and not tapas tiny ones but frankly, the term feels redundant now. Most people are surprised at just how big the small plates are so, as I say, as an experiment - please welcome MAINS.

Sunday = Sunday Roasts from 12.30 til sell out. (We sold out last week)

Monday = Quiz at 8pm

Normal trade from now til then.

Menu for 09/10 through to 13/10 or even beyond, we'll see. Bookings to belljarglasgow@gmail.com or 0141 423 3989 please!

Point of order - we have replaced the term "small plates" with "Mains" as an experiment. We've always done bigger small plates and not tapas tiny ones but frankly, the term feels redundant now. Most people are surprised at just how big the small plates are so, as I say, as an experiment - please welcome MAINS.

Sunday = Sunday Roasts from 12.30 til sell out. (We sold out last week)

Monday = Quiz at 8pm

Normal trade from now til then.

25/09 to 29/09 small plates are go from 5pm! The Pork Tenderloin cannot be defeated. Get your bookings in for the September weekend, kitchen open all day on Monday too.

Cajun Chicken with Mango and Sweetcorn pictured. It's genuinely AWESOME.

Roast on Sunday while stocks last too.

Kitchen hours -
Thursday 5pm to 8.30pm
Friday and Saturday 12pm to 9.30pm
Sunday 12.30pm to 8.30pm
Monday 12pm to 8.30pm

Quiz night on Monday 8pm. £60 bar tab to be won. Free entry and no team limit.

Usual lines of communication PLEASE

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

25/09 to 29/09 small plates are go from 5pm! The Pork Tenderloin cannot be defeated. Get your bookings in for the September weekend, kitchen open all day on Monday too.

Cajun Chicken with Mango and Sweetcorn pictured. It's genuinely AWESOME.

Roast on Sunday while stocks last too.

Kitchen hours -
Thursday 5pm to 8.30pm
Friday and Saturday 12pm to 9.30pm
Sunday 12.30pm to 8.30pm
Monday 12pm to 8.30pm

Quiz night on Monday 8pm. £60 bar tab to be won. Free entry and no team limit.

Usual lines of communication PLEASE

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

Coming this Tuesday, introducing The Jar book club. All welcome. Contact noellecarrollbooks@gmail.com for more info.

Coming this Tuesday, introducing The Jar book club. All welcome. Contact noellecarrollbooks@gmail.com for more info.

This week's small plates menu for your delectation. Summer's gone but that means beetroot, pie and GRATIN are back on the agenda.

Illustrations of our Sweet Potato Stack and the Chicken Pizzaiola (it's not a wee pizza lads, come on) contained within.

Plenty of walk in space but secure your bookings on the following channels oh and mind the Sunday Roast is still very much a thing. On Sunday.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

This week's small plates menu for your delectation. Summer's gone but that means beetroot, pie and GRATIN are back on the agenda.

Illustrations of our Sweet Potato Stack and the Chicken Pizzaiola (it's not a wee pizza lads, come on) contained within.

Plenty of walk in space but secure your bookings on the following channels oh and mind the Sunday Roast is still very much a thing. On Sunday.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Oops, forgot to put up this week's small plates but here they are now! Good availability all weekend. Usual lines of communication-

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Oops, forgot to put up this week's small plates but here they are now! Good availability all weekend. Usual lines of communication-

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Zoom in for this week's menu. Bookings 🙏

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Zoom in for this week's menu. Bookings 🙏

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

This wee Cauliflower, Sweet Potato and Spinach curry was a hit last night and could be yours all weekend with a simple table booking. Plenty availability all weekend. Get on board.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

#veganglasgow #glutenfreeglasgow #smallplatesglasgow #govanhill #smallbusinessglasgow

This wee Cauliflower, Sweet Potato and Spinach curry was a hit last night and could be yours all weekend with a simple table booking. Plenty availability all weekend. Get on board.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

#veganglasgow #glutenfreeglasgow #smallplatesglasgow #govanhill #smallbusinessglasgow

Thursday 21st August - this week's menu served until Monday 25th. Midweek deal on Thursday and Monday. Roasts on Sunday. Specials on Saturday. Quiz on Monday.

All we need are your lovely booking requests.

www.belljarglasgow.com
0141 423 3989
belljarglasgow@gmail.com

Thursday 21st August - this week's menu served until Monday 25th. Midweek deal on Thursday and Monday. Roasts on Sunday. Specials on Saturday. Quiz on Monday.

All we need are your lovely booking requests.

www.belljarglasgow.com
0141 423 3989
belljarglasgow@gmail.com

This week's small plates for your delectation. Fear not, the Polenta Fries remain - they've just shifted into the sides section. And yes, still a deal on Thursday and Monday. Any small plates 2 for £16, 3 for £23, 4 for £29 or 5 for a very reasonable £35.

Be seeing you.

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

This week's small plates for your delectation. Fear not, the Polenta Fries remain - they've just shifted into the sides section. And yes, still a deal on Thursday and Monday. Any small plates 2 for £16, 3 for £23, 4 for £29 or 5 for a very reasonable £35.

Be seeing you.

0141 423 3989
www.belljarglasgow.com
belljarglasgow@gmail.com

This week sees the return of our famous Chicken Patties, Confit Garlic Prawns but OMG the Fritto Misto! This squad rotation thing we're doing is fun innit. You never know, a simple comment here could see your personal favourite return too.

As always, there'll be the odd additional special on the board over the weekend but you have to come in to find out what that is. AND Sunday is Sunday Roast day. Please remember when it's sold out it's sold out so book for early in the day to avoid disappointment.

Also, for unfathomable reasons, we still run our Midweek Menu offer on small plates (2 for 16, 3 for 23, 4 for 29 or 5 for 35) on a Thursday and a Monday. We're JUST A PUB on a Tuesday and a Wednesday now but a reminder -

Bar open 12pm-12am daily
Kitchen hours -
Thursday 4 - 8.30
Friday and Saturday 12 - 9.30
Sunday 12 - 8.30
Monday 12 - 8.30

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

This week sees the return of our famous Chicken Patties, Confit Garlic Prawns but OMG the Fritto Misto! This squad rotation thing we're doing is fun innit. You never know, a simple comment here could see your personal favourite return too.

As always, there'll be the odd additional special on the board over the weekend but you have to come in to find out what that is. AND Sunday is Sunday Roast day. Please remember when it's sold out it's sold out so book for early in the day to avoid disappointment.

Also, for unfathomable reasons, we still run our Midweek Menu offer on small plates (2 for 16, 3 for 23, 4 for 29 or 5 for 35) on a Thursday and a Monday. We're JUST A PUB on a Tuesday and a Wednesday now but a reminder -

Bar open 12pm-12am daily
Kitchen hours -
Thursday 4 - 8.30
Friday and Saturday 12 - 9.30
Sunday 12 - 8.30
Monday 12 - 8.30

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Monday already you say? That means QUIZ. Book now if you please. £60 bar tab top prize. A degree of entertainment a certainty.

A reminder that the kitchen is now open from Thursday to Monday as illustrated above. The menu will be more rotational so while some of your favourite may disappear, they will eventually make their comebacks.

Bookings for quiz and/or dinner to the following -

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Monday already you say? That means QUIZ. Book now if you please. £60 bar tab top prize. A degree of entertainment a certainty.

A reminder that the kitchen is now open from Thursday to Monday as illustrated above. The menu will be more rotational so while some of your favourite may disappear, they will eventually make their comebacks.

Bookings for quiz and/or dinner to the following -

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Still space for your food bookings this weekend.

Roasts on Sunday from 12.30 til sell out.

Quiz action on Monday at 8pm.

The kitchen will be closed on Tuesday 22nd this week and also Tuesday 29th and Wednesday 30th. Availability good all other days.

Drinks only? Walk on in.

Food? Book me on the following-
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Still space for your food bookings this weekend.

Roasts on Sunday from 12.30 til sell out.

Quiz action on Monday at 8pm.

The kitchen will be closed on Tuesday 22nd this week and also Tuesday 29th and Wednesday 30th. Availability good all other days.

Drinks only? Walk on in.

Food? Book me on the following-
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Let The Bell Jar be your escape from the sun this weekend. Indoor refreshments all day long. Salad weather for sure. Let's stay inside.

Booking space all weekend. Sunday Roast on (that's right) Sunday 12.30 til sell out. Sell out was quick last time so hop on it.

Then it'll be our regular Monday Quiz. Some of the big hitter teams appear to be on holiday so our generous prizes are markedly more achievable. Entirely free to play. £60/£25 bar tabs to be had. 8pm sharp.

All the bookings please -
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Let The Bell Jar be your escape from the sun this weekend. Indoor refreshments all day long. Salad weather for sure. Let's stay inside.

Booking space all weekend. Sunday Roast on (that's right) Sunday 12.30 til sell out. Sell out was quick last time so hop on it.

Then it'll be our regular Monday Quiz. Some of the big hitter teams appear to be on holiday so our generous prizes are markedly more achievable. Entirely free to play. £60/£25 bar tabs to be had. 8pm sharp.

All the bookings please -
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Sunday Roast is GO until sell out today. Limited quantities so get down sharpish.

Monday's quiz bookings sheet is looking SPARSE so please remedy this. It's free entry, needlessly challenging but generously prized.

Our kitchen is open all day today but only from 12-4 on Monday due to a family event. Back to normal from Tuesday.

Keep an eye here for some midweek drinks offers to try and coax you out of the sunshine

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

#sundayroastglasgow #pubquizglasgow

Sunday Roast is GO until sell out today. Limited quantities so get down sharpish.

Monday's quiz bookings sheet is looking SPARSE so please remedy this. It's free entry, needlessly challenging but generously prized.

Our kitchen is open all day today but only from 12-4 on Monday due to a family event. Back to normal from Tuesday.

Keep an eye here for some midweek drinks offers to try and coax you out of the sunshine

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

#sundayroastglasgow #pubquizglasgow

Some scenes from the weekend. 1. Cod goujons looking resplendent in the sun. 2. The legend that is @nintendo__sd SAVED coffee with a next level hack. Da's of Sunday coming can relax. Oh aye, and the roast will return this Sunday too for obvious reasons. 3. Man, the polenta fries with our homemade dips are too tasty and 4th but not least - Happy Monday, it's the quiz tonight. You can eat, quiz and coffee yourself all in one go. Book it like it's hot.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

#pubquizglasgowsouthside
#relentlessmarketing

Some scenes from the weekend. 1. Cod goujons looking resplendent in the sun. 2. The legend that is @nintendo__sd SAVED coffee with a next level hack. Da's of Sunday coming can relax. Oh aye, and the roast will return this Sunday too for obvious reasons. 3. Man, the polenta fries with our homemade dips are too tasty and 4th but not least - Happy Monday, it's the quiz tonight. You can eat, quiz and coffee yourself all in one go. Book it like it's hot.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

#pubquizglasgowsouthside
#relentlessmarketing

Oofty jings. New menu live in action on plates on tables. Looking SHARP. Friday update - busy busy tonight but should have some walk in space once the Hampden crowd heads to the game. Plenty space tomorrow. On Sunday, we'll be concentrating on our new menu so the roast will be taking a rest. As always, quiz on Monday along with a delicious food deal.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Oofty jings. New menu live in action on plates on tables. Looking SHARP. Friday update - busy busy tonight but should have some walk in space once the Hampden crowd heads to the game. Plenty space tomorrow. On Sunday, we'll be concentrating on our new menu so the roast will be taking a rest. As always, quiz on Monday along with a delicious food deal.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Loving our new desserts.

New menu and midweek deal still GO. Check www.belljarglasgow.com for all the details. You can book your table over there too or via -

0141 423 3989
belljarglasgow@gmail.com

Whichever method you prefer, we're always grateful. ❤️

Loving our new desserts.

New menu and midweek deal still GO. Check www.belljarglasgow.com for all the details. You can book your table over there too or via -

0141 423 3989
belljarglasgow@gmail.com

Whichever method you prefer, we're always grateful. ❤️

Thanks to our first new menu diners last night. Just about to update the website for all the details. In the meantime, our Midweek Menu offer runs Monday to Thursday so we'd love to see you and introduce you to some of our new plates. Kitchen til 8.30pm Sun-Thurs and til 9.30 Fri-Sat.

Pub pub pub all day every day

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Thanks to our first new menu diners last night. Just about to update the website for all the details. In the meantime, our Midweek Menu offer runs Monday to Thursday so we'd love to see you and introduce you to some of our new plates. Kitchen til 8.30pm Sun-Thurs and til 9.30 Fri-Sat.

Pub pub pub all day every day

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Punkrock handstamped new menu and its contents. Midweek deal now runs Monday to Thursday. Apologies for unavoidable price increase but wait til you see some of the dishes and you'll still be thanking us.

Dripfeed of tasty looking food photos strategically spread over the next couple of weeks in an attempt at marketing.

Let's see those bookings

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com (just remembered this will need updated before I crack open a can)

Punkrock handstamped new menu and its contents. Midweek deal now runs Monday to Thursday. Apologies for unavoidable price increase but wait til you see some of the dishes and you'll still be thanking us.

Dripfeed of tasty looking food photos strategically spread over the next couple of weeks in an attempt at marketing.

Let's see those bookings

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com (just remembered this will need updated before I crack open a can)

We're going to need a few of these this afternoon. Kitchen comeback is launched at 5pm. Visual stimulants to follow.

Quiz at 8pm. Multi tasking Monday it is.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

We're going to need a few of these this afternoon. Kitchen comeback is launched at 5pm. Visual stimulants to follow.

Quiz at 8pm. Multi tasking Monday it is.

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

New hings, classic hings, future banger hings. The Bell Jar kitchen is BACK from 5pm on Monday 2nd. Add to that our weekly quiz at 8pm and what a night it could be.

How to say this without sounding too dramatic....Please get those food bookings in, we're a small kitchen with laughably enormous energy bills. We'd be delighted to see you via these mediums -

Call 0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

New hings, classic hings, future banger hings. The Bell Jar kitchen is BACK from 5pm on Monday 2nd. Add to that our weekly quiz at 8pm and what a night it could be.

How to say this without sounding too dramatic....Please get those food bookings in, we're a small kitchen with laughably enormous energy bills. We'd be delighted to see you via these mediums -

Call 0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

You heard. Kitchen open again at 5pm on Monday 2nd June. Til then, more seats for drinking therefore we can entertain drink bookings!

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

You heard. Kitchen open again at 5pm on Monday 2nd June. Til then, more seats for drinking therefore we can entertain drink bookings!

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Our wee kitchen team are all off on holiday together like The Young Ones or something. A well earned break ahead of another menu tweak. So from Monday 26th to Sunday 1st inclusive, we'll be JUST A PUB. Kitchen back on quiz Monday 2nd June.

Still plenty of tables available for this weekend including our Sunday Roast. This time with appropriate winter weather.

In the meantime, aye - just a pub next week. With maybe some bonus snacks.

Book the life out of it on
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Our wee kitchen team are all off on holiday together like The Young Ones or something. A well earned break ahead of another menu tweak. So from Monday 26th to Sunday 1st inclusive, we'll be JUST A PUB. Kitchen back on quiz Monday 2nd June.

Still plenty of tables available for this weekend including our Sunday Roast. This time with appropriate winter weather.

In the meantime, aye - just a pub next week. With maybe some bonus snacks.

Book the life out of it on
0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Bringing the outside in, Bell Jar style. Look, nae windaes!

We know it gets warrrmmm up the back during these sunny times and the pesky council won't grant us an outdoor seating licence (as yet) so the best we can do is improve the ventilation inside with new exciting openable windows in the restaurant area.

Still open as usual all day if you can tolerate the odd bang, whoop and holler of window fitting.

Surely you're all bored of the park by now? 🥲

belljarglasgow@gmail.com
belljarglasgow.com
0141 423 3989

Bringing the outside in, Bell Jar style. Look, nae windaes!

We know it gets warrrmmm up the back during these sunny times and the pesky council won't grant us an outdoor seating licence (as yet) so the best we can do is improve the ventilation inside with new exciting openable windows in the restaurant area.

Still open as usual all day if you can tolerate the odd bang, whoop and holler of window fitting.

Surely you're all bored of the park by now? 🥲

belljarglasgow@gmail.com
belljarglasgow.com
0141 423 3989

Weekend news - we've a few bits and pieces going on the specials board over the weekend as we look to mix up the menu for Spring and Summer. Keep an eye out here for our distinctly average photographical attempts at capturing the essence of these delicious dishes over the next few days! Filling up for Saturday lunch but plenty space elsewhere.

The quiz will return from its brief absence this Monday 28th. Why not make a night of it and get some fine food fayre too?

Book the life out of us on -

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

Weekend news - we've a few bits and pieces going on the specials board over the weekend as we look to mix up the menu for Spring and Summer. Keep an eye out here for our distinctly average photographical attempts at capturing the essence of these delicious dishes over the next few days! Filling up for Saturday lunch but plenty space elsewhere.

The quiz will return from its brief absence this Monday 28th. Why not make a night of it and get some fine food fayre too?

Book the life out of us on -

0141 423 3989
belljarglasgow@gmail.com
www.belljarglasgow.com

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About

WE'RE BACK AND IT FEELS GOOD

What's On

What's On

Midweek Food Special

Choose any 2 small plates for £17
Any 3 for £24
Any 4 for £31

Mon, Wednesday and Thursday (kitchen closed Tue)
Mon and Wed 5pm - 8.30pm, Thurs 12 - 8.30

P U B Q U I Z

Every Monday at roughly 8:03pm

Bar tabs and a box of unwanted goods to be won.

TESTIMONIALS

"Went here a few weeks back - food was awesome, great atmosphere but, my god, the water was on another level"

Euan Foster

"Great pub but the quiz guy takes too long between rounds."

Laurie Brown

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